Everything À La Table does is curated with love and a keen eye for quality. Hanna, the brand’s founder, is a pioneer in the grazing table space, after all.
Inspired by the food, flowers, and candlelight dinners that have surrounded her all her life, Hanna is on a mission to create unique gourmet experiences for both private and corporate clients. She also takes great care to spotlight product education and facilitate access to quality foods.
Despite her brand’s resounding success, Hanna didn’t feel like her assets reflected the passion and attention being poured into each creation. So, she called on Kromad for a top-to-bottom refresh.
